Can you imagine a more perfect guest post? Julie over at Eggs and Herbs has shared this fabulous Eggs and Herbs recipe: Oeufs en Cocotte aux Fines Herbes (Eggs Baked in Ramekins with Fine Herbs). Enjoy!! Hello! I'm Julie and I blog over at Eggs and Herbs and my fabulous friend Beth has invited me to guest post on The Food Adventuress today. One of the very first things I learned about Beth when meeting her just over a year ago was that she loves all things FRENCH! She even speaks French! ... View Post