I can't claim to have ever been a particularly enthusiastic maraschino cherry consumer. They've really only made a few notable appearances in my life: most frequently (annually) in Mom's famous rum cake. That recipe will never appear here, by the way; she would slaughter me. I'm honestly shocked I have a copy of it. As my Dad says, though: "Having the recipe doesn't matter - nobody makes it like Mom!" The other memorable experience I've had with maraschino cherries was at an unnamed place in ... View Post